So over the past few weeks I have been experimenting with salsa. I like salsa, but most store bought salsas are just kind of bland. I know how to make a decent pico de gallo but that takes a really long time to make and I don't want to spend that time every time I eat all the salsa. (Something that happens quite often). Pico de Gallo isn't really salsa anyway. (Which for those of you who have ever heard that piano piece I wrote called "No More Salsa" it should actually be called "No More Pico de Gallo")
So I have come up with a recipe that doesn't call for dicing 10 tomatoes into itty bitty pieces and tastes much better than anything I've found at the store. It's also much cheaper and you can customize it to your taste.
And like always, I never really measure anything so these are all guesses. Not measuring makes it more exciting because it's a little different every time!
1 can diced tomatoes and 1 can diced tomatoes with jalapeno added (This will make a medium spicy salsa. For Hot use two cans with jalapeno or mild 2 normal cans.)
4-5 Green onions
1 Onion (Give or take half an onion depending on how much you want.)
1/2 bundle of fresh cilantro
Concentrated lime juice (probably around 3-5 tablespoons)
Salt (like... 1 tbsp? You'll need enough to handle the canned tomato taste. Kind of like how plain tomato paste needs a whole lot of seasoning to work as spaghetti sauce.)
Drain the cans of diced tomatoes into a bowl, you'll need some (or maybe all) later. Dump the diced tomatoes into a large bowl. Dice the onion and green onions and add them to the tomatoes. Dice the cilantro by either wrapping it up into a tight bundle and dicing it or use one of those hand chopper thingies. Pour in some of the juice you drained previous till it's at a consistency you like. (This could depend on how many onions you put in or just how runny you like your salsa to be.) Add the lime juice, salt and mix it all up with a spoon.
There you go, that will cost you about 3 dollars in all and make probably about 9-10 dollars worth of salsa. And it will taste better!
You can play around with the quantities of the ingredients. I prefer to have it lean towards the cilantro and lime flavors, but not everyone likes that.